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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Kiwi-Mint Julep Recipe

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This recipe for Kiwi-Mint Julep is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tablespoons sugar
1/2 cup hot water
2 cups ice
3 kiwis, peeled
2 tablespoons frozen limeade
2 tablespoons chopped mint
3 fluid ounces bourbon
Directions:
Directions:
Dissolve sugar in hot water in a 1-cup measure; let cool slightly.
Combine ice, kiwis, limeade, mint, the sugar mixture and bourbon, if using, in a blender; blend until smooth
Number Of Servings:
Number Of Servings:
2

 

 

 

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