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Loretta's Krugs Baked Beans Recipe

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This recipe for Loretta's Krugs Baked Beans is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Bacon
1 tbls Mustard
1/2 cup Brown Sugar
Molasses to taste
1 Lg can of Pork and Beans
1 medium can Pork and Beans
1 medium onion
Directions:
Directions:
Cut the bacon up into bit size pieces and brown in a skillet. Dice the onion and add to the bacon when the bacon is almost done to your liking.In a baking dish add the beans,brown sugar and molasses. Pour in all of the bacon and onion with all of the bacon grease.Bake at least 2 hours at 350 degrees
Number Of Servings:
Number Of Servings:
perfect amount for a gathering
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This was moms recipe she always added all of the grease from the bacon but I had a hard time doing that so I at least added 2 tbls of the bacon grease.I also add more molasses and brown sugar just depends on how sweet you want your beans.

 

 

 

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