"Those who forget the pasta are condemned to reheat it."--Unknown

Aunt D's Pot Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt D's Pot Pie, by , is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tiffany Cockrell
Added: Wednesday, May 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 LRG CANS DICED CHICKEN
2 CANS MIXED VEGGIES
2 CANS CREAM OF CHICKEN SOUP
2 TBS. SALT
2 TBS. PEPPER
2 TBS. SEAS SALT
1/2 CUP SHREDDED CHEESE (OPTIONAL)
1 BOX PILLSBERRY PIE CRUST

Directions:
Directions:
SPRAY THE BOTTOM AND SIDES OF YOUR PIE PAN. ROLL OUT ONE PKG OF THE CRUST ONTO THE BOTTOM OF THE PAN GENTLY PRESSING ON BOTTOM AND SIDES. IN BOWL MIX TOGETHER YOUR CHICKEN, SALTS, PEPPER, VEGGIES AND CHICKEN SOUP. MIX WELL AND FILL PIE CRUST WITH MIXTURE. ON TOP SPRINKLE YOUR CHEESE. THEN TAKE YOUR 2ND PKG PIE CRUST AND ROLL IT OUT. LAY OVER TOP OF MIXTURE AND PRESS SIDES TOGETHER, JUST AS IF YOU WERE MAKING AN APPLE PIE! BAKE AT 350 FOR 1 AND 1/2 HOURS UNTIL GOLDEN BROWN.

Personal Notes:
Personal Notes:
ITS REAL YUMMY AND FILLING TO THE TUMMY!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

227W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!