"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Best Lemonade Ever Recipe

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This recipe for Best Lemonade Ever, by , is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nicole Burkhart
Added: Sunday, May 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 c. white sugar
8 c. water
1 1/2 c. lemon juice
1 pt. smashed strawberries or raspberries (optional)

Directions:
Directions:
In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled. Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 minutes + chill time
Personal Notes:
Personal Notes:
Adding the strawberries or raspberries will give an interesting twist to your lemonade.

 

 

 

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