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Dum-Dum Salad Recipe

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This recipe for Dum-Dum Salad, by , is from Cleo's Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patsy Lockhart
Added: Friday, May 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1- can crushed pineapple,
1- can cherry pie filling,
1- can Eagle Brand Milk,
1- cup chopped nuts(I prefer pecans),
1- (9oz) Cool whip.

Directions:
Directions:
Mix first 4 ingredients, and refrigerate for a while. Take from refrigerator and fold in cool whip and mix well. Keep refrigerated.

Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
Quick, easy, and good.

 

 

 

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