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Squash Casserole Recipe

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This recipe for Squash Casserole is from Cleo's Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-lbs. squash sliced,
1- medium onion chopped,
1- can cream of mushroom soup(undiluted),
1/4- tsp. salt,
1/4- tsp.pepper,
1- cup parmesan cheese,
1- cup cracker crumbs,
Dash of garlic to taste.
Directions:
Directions:
Cook squash and onion for 5 minutes, drain well. Add soup and seasonings. Put mixture in buttered casserole dish and top with cracker crumbs and cheese. Bake in oven at 350º for 20 minutes.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
20 mins

 

 

 

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