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Sweet Dills Recipe

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This recipe for Sweet Dills, by , is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Crystal (Schultz) Endrulat
Added: Friday, May 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 gallon pickles (sliced)
3 c. sugar
3 c. vinegar
2 tsp. celery seed
2 T. salt
fresh dill

Directions:
Directions:
Wash and slice pickles. Cook pickles in the syrup until the syrup is dissolved. Put fresh dill in jars and fill with pickles and seal.

 

 

 

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