"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Teryaki Salmon Recipe

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This recipe for Teryaki Salmon, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Ward
Added: Wednesday, May 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. salmon fillets
3/4 c. soy sauce
1/2 c. brown sugar

Directions:
Directions:
Marinate salmon in soy sauce and brown sugar for a couple of hours. Or, if no time to marinate, dribble a little soy sauce on top and add enough brown sugar to coat. Wrap fillets in foil and bake at 350F for 10-15 minutes or until flaky.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 min.

 

 

 

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