"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Penne Pasta Bake Recipe

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This recipe for Penne Pasta Bake, by , is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Milburn
Added: Wednesday, May 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1, 12 oz. Package of Penne Pasta Noodles
2 cans Huntís 100% Natural Diced Fire Roasted w/garlic Tomatoes, 14.5 oz
1 can Huntís Tomato Sauce, 29 oz
1 Ĺ lb hamburger meat
1 garlic clove, minced
1 yellow onion, chopped
2 cups of cheese

Directions:
Directions:
1. Preheat oven to 400o
2. Cook Penne Pasta as directed on package, drain and put in a 13 X 9 cake pan.
3. In a skillet, cook hamburger meat, onion and garlic clove until hamburger meat is fully cooked. Drain and add to pasta in cake pan
4. Add Tomato sauce, undrained diced Tomatoes, and Ĺ cup of cheese to hamburger pasta mixture and stir until fully mixed.
5. Top with remaining cheese and put in oven for 20 minutes uncovered. Serve immediately.

 

 

 

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