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Easy Mexican Dip Recipe

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This recipe for Easy Mexican Dip is from Foster Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 8oz cream cheese, softened
1 can Hormel chili with beans
1 cup finely shredded cheddar cheese

Directions:
Directions:
Preheat oven to 350ºF
Spread cream cheese in the bottom of a 9x9 baking dish. Layer chili then the shredded cheese on top. Bake for approximately 10 minutes or until cheese is fully melted.

 

 

 

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