"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Eskimo Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eskimo Pie, by , is from The Schultz Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dode Schrieber
Added: Tuesday, May 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 egg yolks
1/2 c. milk
1/2 c. sugar
pinch of salt

1 c. Knox gelatin, softened in 1/2 c. cold water.

1 c. cream, whipped
2 egg whites, beaten stiff
1 tsp. vanilla

10 or 12 graham crackers
2 T. brown sugar
2 T. melted butter

2 bananas

Directions:
Directions:
Cook together: 2 egg yolks, 1/2 c. milk, 1/2 c. sugar, pinch of salt.
Add: 1 c. Knox gelatin, softened in 1/2 c. cold water. Stir into custard and cool.

Add: 1 c. cream, whipped and 2 egg whites, beaten stiff, 1 tsp. vanilla.

Crust: 10 or 12 graham crackers, 2 T. brown sugar, 2 T. melted butter

Slice 2 bananas on graham cracker crust. Pour custard mixture over bananas and sprinkle with graham cracker crumbs.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1279W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!