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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cukes & Onions Recipe

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This recipe for Cukes & Onions is from 50TH ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium sweet onion, sliced
1 or 2 medium cucumbers, peeled and sliced
1 egg, beaten
1/2 cup sugar
1/2 cup vinegar
salt water
Directions:
Directions:
Soak cucumber and onion slices in salt water for 1 hour. Mix together egg, sugar and vinegar and cook over medium heat, stirring constantly, until frothy; do not boil. Let cool. Drain cucumbers and onions and pat dry. Pour egg mixture over cucumbers.

 

 

 

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