"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Easy Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Fudge, by , is from Recipes To Remember...., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doreen Wilson (daughter of Beatrice "Roach" Poirier)
Added: Monday, May 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cups of milk chocolate chips
1 can sweetened condensed milk
1/4 cup butter or margarine

Directions:
Directions:
Combine and microwave for 2 minutes. Stir and microwave for another 2 minutes until smooth. Line shallow dish with waxed paper. Pour mixture into dish and refrigerator. When cool, they will pop out of dish easily.

Personal Notes:
Personal Notes:
I doubled the recipe and made one batch with milk chocolate and one with white chocolate and marbled it.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

179W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!