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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fudge Recipe

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This recipe for Fudge is from Recipes To Remember...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white sugar
2 cups brown sugar
1/2 cup carnation milk
1/2 cup 2%milk
1/4 cup becel margarine
1 tsp. vanilla
pinch of salt
1/2 cup corn syrup
Directions:
Directions:
Cook for approximately 35 minutes after it has boiled.

 

 

 

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