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Butterscotch Pie Recipe

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This recipe for Butterscotch Pie, by , is from Recipes To Remember...., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beatrice Doucet (daughter of the late Marie Cecile"Roach" Deveau)
Added: Monday, May 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Boil:
1 cup brown sugar
1 1/2 cups hot water
2 T. becel margarine

After Boil:
2 egg yolks
1/2 cup of milk
1 tsp. vanilla
4 T. corn starch

Directions:
Directions:
Use any pie pastry recipe.

 

 

 

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