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Roast in the Crockpot Recipe

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This recipe for Roast in the Crockpot, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mama
Added: Sunday, May 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3-4 lb Round Roast
baby carrots
1 - 2 onions cut in multiple quarters
1 - 2 potatoes cut in multiple quarters
1 tsp. salt
1/2 tsp. pepper
1 cup water

Directions:
Directions:
Place vegetables on bottom of crockpot. Place roast on top. Cook on low 10 -12 hours.

Personal Notes:
Personal Notes:
This was an after Sunday church standby. Mom would cook Saturday night so it would be ready after church. It was always served with Minute Rice.

 

 

 

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