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Kahlua Amaretto Recipe

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This recipe for Kahlua Amaretto is from The Wesley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sweet Cream Base
1/4 cup Kahlua
1/4 cup amaretto liqueur
Directions:
Directions:
Prepare the Sweet Cream Base. Add the liqueurs and blend.

Transfer the mixture to an ice cream maker and freeze following the manufacturer' s instructions.

Description:
"We prefer making Kahlua Amaretto Ice Cream with the Sweet Cream Base 1."
Source:
"Ben & Jerry's Homomade Ice Cream & Dessert Book"
Copyright:
"1987 by Ben Cohen, Jerry Greenfield and Nancy J. Stevens, published by Workman Publishing, ISBN 0-89480-312- 3"
Yield:
"1 quart"
Personal Notes:
Personal Notes:
Per Serving (excluding unknown items): 234 Calories; trace Fat (1.2% calories from fat); 0g Protein; 33g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 6mg Sodium. Exchanges: .

 

 

 

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