"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ike's Cake Recipe

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This recipe for Ike's Cake, by , is from In the Kitchen with Grandma, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mompat
Added: Saturday, May 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs
1 cup shortening (not Oleo, I prefer Crisco)
2 cups sugar
2 cups flour
pinch of salt
2 teaspoons vanilla

Directions:
Directions:
Preheat oven to 350. Cream shortening and sugar. Add eggs one at a time, mixing well after each addition. Add vanilla and flour gradually.
Pour into a well greased and floured tube pan. Bake about 1 hour or until toothpick comes out clean.

 

 

 

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