This recipe for Easy Caramel Frosting, by Grandma, is from Grandma Darlene's Recipes,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Over the stove, melt the butter and add the brown sugar and milk. Heat over medium high until the sugar melts then add the powdered sugar and vanilla. Beat mix until smooth. You can frost 1 9x13" cake with this frosting.
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