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Quick Bread Dough Recipe

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This recipe for Quick Bread Dough is from Grandma Darlene's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pac yeast
3/4c. warm butter milk
1 tsp. sugar
2 1/2c. flour
1/4c. warm water
1/4 tsp. baking soda
3 tbl. shortening
1 tsp. salt
1 egg
Directions:
Directions:
Dissolve the yeast into the warm water in a bowl. Then add the buttermilk, baking soda, sugar, salt, egg, shortening, and 1 1/2c. flour and stir. Add the remaining flour and knead until smooth on a floured board. You can make into rolls or put in a bread pan. Let it rise for 1 hour. Afterwards, bake in the oven at 375 degrees for 15-20 minutes.
Number Of Servings:
Number Of Servings:
1 1/2 dozen rolls
Personal Notes:
Personal Notes:
To make into yummy cinnamon rolls, add 2 tbl. butter, 1/2c. sugar, 2 tsp. cinnamon to the bread mixture before baking at the same temp but for 25-30 minutes.

 

 

 

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