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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Bacon wrapped jalapeņos Recipe

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This recipe for Bacon wrapped jalapeņos is from WICKED SOFTBALL TEAM COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package cream cheese 8 oz
1 cup shredded cheddar cheese
1/4 cup mayo
1 (1 oz) package dry ranch salad drsg mix
1 1/2 tsp garlic powder
20 large jalapeņo peppers, halved and seeded
1 lb thick sliced bacon, cut in half
Directions:
Directions:
Preheat oven to 400* F
Mix together cream cheese, cheddar cheese, mayo, ranch mix, and garlic powder in mixing bowl until well mixed. Spoon cheese mixture into halved jalps. Wrap with bacon slice and secure with toothpick.

Place peppers on a broiler pan (best if you can use a rack so bacon grease drains)

Bake in preheated oven until the bacon is no longer pink and cheese is browning a little, about 20-30 minutes.
Personal Notes:
Personal Notes:
I use flavored bacon too like peppered or jalapeņo flavored for an extra kick!

 

 

 

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