"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mexican Teriyaki Chicken Recipe

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This recipe for Mexican Teriyaki Chicken, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Payne
Added: Thursday, May 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup pineapple juice
4 tsp chicken taco seasoning
1/2 tsp garlic powder
2 tbsp lemon juice
1 tsp cayenne pepper (red pepper)
4 tbsp soy sauce
Chicken breasts or tenders

Directions:
Directions:
Mix ingredients and pour over chicken to marinate leaving some to brush on during cooking. Marinate a few hours in the fridge. Throw on the grill and use excess marinade during cooking. Yum, yum.

 

 

 

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