"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Potato Chip Cookies Recipe

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This recipe for Potato Chip Cookies, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Carrington-Riley
Added: Thursday, May 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c brown sugar
1 c white sugar
1 c Crisco shortening
2 eggs, beaten
2 c plain flour
1 tsp soda
6 oz. butterscotch chips
2 c crushed potato chips

Directions:
Directions:
Cream together sugars and shortening. Add remaining ingredients, mixing well after each addition. Drop by tsp on greased cookie sheet. Bake at 350 for 12-15 minutes.

Number Of Servings:
Number Of Servings:
Makes 4 1/2 doz

 

 

 

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