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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Best Ever Tuna Sandwich Recipe

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This recipe for Best Ever Tuna Sandwich is from Darlington Dishes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh yellow fin tuna (1 to 2 pound)
mayonnaise
1 sweet onion
black pepper
salt
1 loaf fresh sliced Italian Bread
1 stick butter
celery
Directions:
Directions:
Cut up 1 ( 1 to 2 pounds) chunk of tuna in small pieces. Put in pot of water to boil tuna till its white. Not necessary to bring to a full boil, just until tuna is white. Drain in colander and rinse with cool water and let cool. Chill tuna in refrigerator until meat is firm. Dice onion, dice a small portion of celery. Break up tuna to small pieces.

Mix tuna with 2 heaping tablespoon Hellmann mayonnaise, onions,celery, dash of salt, pepper and stir.

Spread mayonnaise on each side of bread, add tuna salad. Close sandwich, butter outsides and brown in electric skillet.
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
tuna salad can be served over Romaine lettuce leaf with fresh squeezed lemon over the top.

 

 

 

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