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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Cream Cheese Banana Bread Recipe

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This recipe for Cream Cheese Banana Bread is from Buckwalter, Jaff, Johnson, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. Philadelphia cream cheese
1 c. sugar
1/4 c. butter
2 eggs
2 1/4 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. mashed banana
1 c. walnuts or pecans
Directions:
Directions:
Combine softened cream cheese, sugar and butter, mixing well. Blend in banana and eggs. Add combined dry ingredients, mixing until moist. Fold in nuts. Pour into greased and floured pan. Bake @ 325º for about 70 minutes.
Number Of Servings:
Number Of Servings:
Makes 4 small loaves
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

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