"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Easy Italian Pasta Bake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Italian Pasta Bake, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dody Ogletree
Added: Tuesday, May 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. extra lean ground beef
3 c. whole wheat penne pasta, cooked, drained
1 jar (26 oz.) spaghetti sauce
1/3 c. grated Parmesan cheese, divided
1-1/2 c. 2% milk Shredded Mozzarella cheese

Directions:
Directions:
Heat oven to 375. Brown meat in large skillet; drain. Add pasta, sauce and 1/2 of the Parmesan; mix well.
Spoon into 13" x 9" dish; top with remaining cheese.
Bake 20 min. or until heated through

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!