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"Hunger is the best sauce in the world."--Cervantes

Easy Carrots Recipe

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This recipe for Easy Carrots is from The LSPC Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup water
12 oz. small carrots
1 T. honey
1/2 T. margarine
1/4 tsp. salt
1/4 tsp. cinnamon
Directions:
Directions:
In a medium sauce pan combine all ingredients, stir well and bring to boil. Reduce heat, cover and simmer until carrots are just tender (about 10 minutes). Uncover, cook over medium high heat until all liquid evaporates, or about 3 minutes.
Number Of Servings:
Number Of Servings:
3

 

 

 

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