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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Green Bean Bundles Recipe

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This recipe for Green Bean Bundles is from The LSPC Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. fresh green beans or 2 jars of green beans
4 or 5 slices of maple flavored bacon, cut in half
3 T. melted butter
1 tsp. finely chopped onion
2 T. vinegar
3 T. brown sugar
1 T. soy sauce
1/2 tsp. garlic salt
1 tsp. paprika
1 tsp. parsley
Directions:
Directions:
Divide beans into bundles and bind with bacon with toothpick. Place on a cookie sheet or in baking dish. Mix and pour other ingredients over beans.
Bake at 350º for 7 minutes and then broil until bacon is crispy. (Be careful so beans do not burn).

 

 

 

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