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Green Rice and Shrimp Newburg Recipe

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This recipe for Green Rice and Shrimp Newburg is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Green Rice:

2 c. uncooked rice
2 c. grated cheddar cheese
2 c. milk
2 c. chopped parsley
4 eggs, beaten
1/2 c. butter, melted
1 small onion, chopped
salt


Shrimp Newburg:

2 T. butter, melted
1/4 c. onion, diced
1 can frozen shrimp soup
1 can medium size shrimp
1/2 pt. sour cream
1/4 tsp. curry powder
Directions:
Directions:
Green Rice: Boil the rice in salted water; drain. Grate cheese and chop parsley and onion. Add all other ingredients to rice. Bake 45 minutes to 1 hour in 350º oven. May be served alone or with a creamed ham, seafood or chicken sauce.

Shrimp Newburg: Saute the onion in the butter for about 15 minutes. Add remaining ingredients. Serve over the rice.

 

 

 

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