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Sweet Spiced Nuts Recipe

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This recipe for Sweet Spiced Nuts, by , is from 50TH ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shari Zdravecky
Added: Monday, May 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 egg white
2 T water
1/2 cup sugar
1/4 tsp allspice
1/4 tsp ground cloves
1/2 tsp cinnamon
1/2 tsp salt
2 1/2 cups almonds, pecans, walnuts (any or all)

Directions:
Directions:
Beat egg white and water. Add sugar and spices. Let stand about 15 minutes to dissolve. Mix in nuts. Spread on foil lined baking pan. Bake at 300 for 45 minutes, stirring every 15 minutes. Cool and break apart. Store in airtight container up to one month. Makes 2 1/2 cups.

 

 

 

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