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Barbecue Cups Recipe

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This recipe for Barbecue Cups, by , is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Gudgeon-Robertson
Added: Sunday, May 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 c. barbecue sauce
1 tbsp. chopped onions
1 1/2 tbsp. brown sugar
1 (8oz) refrigerated biscuits
3/4 c. cheddar cheese

Directions:
Directions:
Saute meat and onions. Drain. Stir in barbecue sauce and brown sugar. Place each biscuits in a greased muffin pan. Spoon mixture into each cup and sprinkle with cheese. Bake at 400 for 10 to 12 minutes.

 

 

 

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