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Beef & Potatoes Casserole Recipe

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This recipe for Beef & Potatoes Casserole is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground chuck browned
1 large onion chopped
1/2 cup chopped green pepper
1/4 cup chopped celery
1 cup potatoes chopped
1 8 oz. can diced tomatoes
1/4 cup oil or butter
salt & pepper to taste
2 tsp. chili powder or to taste
Directions:
Directions:
Heat oil in a skillet, heat and saute onion, pepper, celery & potatoes until potatoes are half done. Add ground chuck, tomatoes and seasonings. Stir and simmer about 10 - 15 minutes or until potatoes are done. Can sprinkle shredded cheese over top.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
10 min.

 

 

 

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