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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Southern Citrus Salad Recipe

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This recipe for Southern Citrus Salad is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:

1/3 c. sugar
1 tsp. finely chopped onion
1/2 tsp. salt
1/2 tsp. dry mustard
3 T. vinegar
1/2 c. oil
2 tsp. poppy seed



Salad:

3 c. torn leaf lettuce
3 c. torn iceberg lettuce
2 grapefruit, peeled, sectioned
3 oranges, peeled, sectioned
1 avocado, peeled, sliced
1/4 c. slivered almonds, toasted
Directions:
Directions:
In blender container or food processor bowl with metal blade, combine sugar, onion, salt, dry mustard and vinegar. Cover; blend until well mixed. With machine running, add oil in a slow, steady stream, blending until thick and smooth. Add poppy seed; blend a few seconds to mix. Refrigerate to blend flavors.

In large serving bowl, toss leaf and iceberg lettuce. Arrange grapefruits, oranges, avocado and almonds over greens. Serve with dressing.

 

 

 

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