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Hamberger-N-Stuffing Casserole Recipe

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This recipe for Hamberger-N-Stuffing Casserole, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lucus anderson
Added: Wednesday, July 27, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1lb. Of ground beef
1 Can Butter Kernel brand of French Style Green Beans
1 Box Stove Top Stuffing (any flavor)
1 Bag of shredded chedder cheese (2 cups)
1 Can of Cream of Chicken Soup

Directions:
Directions:
Step 1- Brown beef and strain.
Step 2- Cook stuffing according to directions on box.
Step 3- Layer in a 9X9 cake pan: Beef, green beans, cream soup, 1/2 of the cheese, stuffing, and last the other 1/2 of the cheese.
Step 4- Bake at 350 degrees until cheese is melted and casserole is bubbling.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hr

 

 

 

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