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Southern Sweet Potato Recipe

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This recipe for Southern Sweet Potato, by , is from The Mt. View School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mrs. Perusse
Added: Friday, May 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans (23 oz) sweet potato or yams
1 c. sugar
2 eggs
3/4 stick margarine
1 c. milk
1/4 tsp. nutmeg
1 1/2 tsp. cinnamon

Topping:
3/4 stick melted margarine or butter
1/2 c. brown sugar
3/4 c. crushed corn flakes

Directions:
Directions:
Drain juice from can sweet potato. Mix all ingredients together with mashed potato. Be sure to mix well. Pour in well greased dish -- grease with margarine. Mix topping ingredients well and top over potatoes. Bake at 300F 1/2 hour or a little longer.

Personal Notes:
Personal Notes:
My mom's recipe.

 

 

 

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