"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Strawberry Yogurt Breakfast Split Recipe

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This recipe for Strawberry Yogurt Breakfast Split, by , is from Shelley's Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley O'Brien
Added: Thursday, May 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 banana
1/2 cup vanilla yogurt
1 cup fresh strawberries
1 tbsp toasted almonds, chopped

Directions:
Directions:
Peel and split banana. Place banana halves in serving bowl. Top with strawberries, yogurt and almonds.

 

 

 

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