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Salsa Dip Recipe

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This recipe for Salsa Dip, by , is from Shelley's Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley O'Brien
Added: Thursday, May 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large block cream cheese
1 lg bottle salsa
3-4 cups grated cheese
1/2 pk bacon, cooked crispy and crumpled to small pieces
small green pepper, finely chopped

Directions:
Directions:
Spead cream cheese on bottom of large dish. Cover with salsa. Add bacon, green pepper and top with cheese. Serve with nacho chips.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1/2 hr

 

 

 

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