"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 (16 oz.) Hormel Chili 1 (16 oz.) Velveeta Cheese 1 bag Tostitos
Add Chili to a microwaveable dish. Cube Velveeta and add to the chili. Cover and microwave for 2 to 3 minutes. Stir well. Cover and continue to microwave until cheese is melted. Stir every 2 minutes until desired consistency.
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