"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

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Grandma Ruby's Hot Milk Cake Recipe

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This recipe for Grandma Ruby's Hot Milk Cake, by , is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
The Chenault Family
Added: Monday, May 4, 2009
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
4 eggs
2 cups sifted flour
2 tsp. baking powder
1 tsp. vanilla
1 tsp. lemon extract
1 stick butter
1 cup milk
Directions:
Directions:
Mix first six ingredients in order as listed. Heat butter and milk until boiling. Add to previous ingredients, mixing slowly. Bake at 350 degrees for 50-55 minutes in greased, floured tube pan.

 

 

 

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