"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Oil Pastry Crust Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oil Pastry Crust, by , is from International Women's Club of Bishkek Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Spellmeyer
Added: Sunday, May 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2c flour
3/4 c oil
1/4c milk or water
1 1/2tsp. salt

Directions:
Directions:
Mix all ingredients into a ball. Divide in half for a two crust pie. Roll out each half for top and bottom crusts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

312W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!