"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Perfectly Parmesan Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Perfectly Parmesan Potatoes, by , is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Anderson
Added: Wednesday, April 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. half and half and/or milk (I usually do a combination)
1/2 c. butter
1/2 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. pepper
2 (12 oz) pkgs Simply Potatoes, shredded style
1 c. grated parmesan

Directions:
Directions:
Combine milk and butter in microwave or sauce pan and heat through until butter is melted. Place potatoes in sprayed 13x9 inch pan. Stir desired spices into liquid mixture and pour over potatoes. Sprinkle parmesan cheese over top. Bake at 325 for 1 to 1 1/2 hours (until potatoes are tender). I will sometimes speed this up by cooking in the microwave for 20 minutes first, then transfer to oven.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

656W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!