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Karmel Korn Recipe

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This recipe for Karmel Korn is from Cookin' with Barb!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 qts. popped corn.
2 c. brown sugar
2 c. butter or margarine
½ c. light corn syrup
½ tsp. baking soda
1/8 tsp. cream of tartar.
Directions:
Directions:
Boil brown sugar, butter and corn syrup for 5 minutes. Remove from heat and add baking soda and cream of tartar. Mix well. Pour over popped corn and mix. Pour onto greased cookie sheet. Bake 1 hour at 200º.

 

 

 

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