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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 ¾ cups pumpkin
1 cup Crisco oil
2 cups flour
2 cups sugar
1 tsp baking soda
2 tsp baking powder
½ tsp salt
2 tsp cinnamon or substitute 1 tsp cinnamon for ½ tsp ginger and nutmeg

FROSTING:
3 oz cream cheese
¾ stick butter
1 tsp vanilla
½ bag powdered sugar (2 cups)
1 tsp milk or cream
Directions:
Directions:
Mix all together in a large bowl. Make sure it is mixed well. Pour into an ungreased cookie sheet and bake at 350° for 25 – 30 minutes.
FOr the frosting, combine dry ingredients, add milk or cream (1tsp). Beat until smooth.
Personal Notes:
Personal Notes:
These get requested a lot by friends and family

 

 

 

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