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Strawberry Fields Recipe

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This recipe for Strawberry Fields is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Strawberry Dressing
1 cup strawberries, halved
2 T. raspberry vinegar
2 T. brown sugar, firmly packed
1/4 cup olive oil
1/4 teaspoon sesame oil
1/2 teaspoon lemon juice
salt and pepper to taste

Salad
4 cups mixed field greens
1 cup strawberries, halved
1 can pineapple tidbits, drained
6-8 fresh dates, cut in slivers
1/4 cup toasted pistachios, chopped
Directions:
Directions:
Dressing: Process ingredients in a food processor or blender until smooth. Set aside.

Combine salad ingredients in a bowl. Just before serving toss dressing with salad and sprinkle with pistachios.
Personal Notes:
Personal Notes:
Be sure to toast the pistachios to bring out the flavor.
Add blue cheese and chicken for a salad luncheon. Enjoy.

 

 

 

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