"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Swiss Chicken Crock Pot Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swiss Chicken Crock Pot, by , is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Farr
Added: Tuesday, April 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breast, boneless
6 slices of Swiss cheese
1 can cream of chicken
1/4 cup milk
2 cups of stuffing mix
1/2 butter melted

Directions:
Directions:
Place chicken on bottom of crock pot. Top with cheese. Combine soup and milk and spoon mixture over cheese. Sprinkle with stuffing then drizzle melted butter over stuffing. Cook on high for 3 -5 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

120W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!