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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Foil Hash Browns Recipe

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This recipe for Foil Hash Browns is from Troop 1887 Cookbook - from Chuck Box to Backpacking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pre-cooked frozen hash brown patties - 2 per person
Butter or margarine
Onion slices, if desired
American Cheese slices - 1 per person

Directions:
Directions:
Butter one side of each frozen hash brown patty (the side that will face out towards the foil for cooking).

Make a "sandwich" by putting one large slice of onion and one slice American cheese between the unbuttered sides of hash browns.

Wrap each "sandwich" in heavy duty aluminum foil.

Cook in goals for about 20-30 minutes on medium heat or until hash browns are crispy golden brown when you open the packet.

Serves 1, add more ingredients as necessary for number of people.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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