"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Daniel's Famous Soft & Chewy Chocolate Chip Cookies Recipe

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This recipe for Daniel's Famous Soft & Chewy Chocolate Chip Cookies, by , is from The Great Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mechelle Torre
Added: Sunday, April 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup (2 Sticks) butter (no substitutes)
3/4 cup packed light brown sugar
1/2 cup granulated sugar
1/4 cup light corn syrup
1 egg
2 tsp. vanilla extract
2 1/2 cups all-purpose flour
1 tsp. baking soda
1/4 tsp. salt
1 package (10-12 ounces) chocolate chips

Directions:
Directions:
Heat oven to 350 F.

In a large bowl, beat butter, brown sugar and sugar until light and fluffy. Add corn syrup, egg and vanilla; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in chips. Drop by rounded teaspoons onto ungreased cookie sheet.

Bake 8-10 minutes or until lightly browned and almost set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Cookies will be softer the second day.

Number Of Servings:
Number Of Servings:
3.5 dozen
Personal Notes:
Personal Notes:
Daniel makes these cookies for almost all Torre Family special occasions and everyone loves them.

 

 

 

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