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Lasagna Recipe

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This recipe for Lasagna, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Launa Thompson
Added: Tuesday, April 21, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. hamburger
2 links Italian sausage, mild to medium
1 large onion, chopped
1 large carton cottage cheese
1 lb. jack or mozzarella cheese, grated
2 6oz. can tomato paste
3 cans tomato sauce
3 tsp. oregano
1 Tbls. sugar
3 cloves garlic, minced
Parmesan Cheese
Salt and Pepper, to taste
Directions:
Directions:
Brown hamburger and sausage. Add onion, garlic, tomato paste, tomato sauce, oregano, sugar and salt and let simmer 1/2 hour.

Prepare lasagna noodles and begin to layer in the bottom of a 9x13 pan. Put 4 Tbls. of meat sauce or more if needed, then noodles. Repeat layers of meat sauce, cottage cheese, jack cheese, and Parmesan cheese until pan is full. Cover with foil and bake for 1 hour @ 350º

Note: If you buy sausage link take them out of their tubing.
Personal Notes:
Personal Notes:
Tina Ledbetter brought this to my family when Tori was born.

 

 

 

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