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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lasagna Recipe

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This recipe for Lasagna is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. hamburger
2 links Italian sausage, mild to medium
1 large onion, chopped
1 large carton cottage cheese
1 lb. jack or mozzarella cheese, grated
2 6oz. can tomato paste
3 cans tomato sauce
3 tsp. oregano
1 Tbls. sugar
3 cloves garlic, minced
Parmesan Cheese
Salt and Pepper, to taste
Directions:
Directions:
Brown hamburger and sausage. Add onion, garlic, tomato paste, tomato sauce, oregano, sugar and salt and let simmer 1/2 hour.

Prepare lasagna noodles and begin to layer in the bottom of a 9x13 pan. Put 4 Tbls. of meat sauce or more if needed, then noodles. Repeat layers of meat sauce, cottage cheese, jack cheese, and Parmesan cheese until pan is full. Cover with foil and bake for 1 hour @ 350º

Note: If you buy sausage link take them out of their tubing.
Personal Notes:
Personal Notes:
Tina Ledbetter brought this to my family when Tori was born.

 

 

 

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