"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Lime Coconut Bars Recipe

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This recipe for Lime Coconut Bars, by , is from Hanigan Taste of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Ornelas
Added: Tuesday, April 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
1/3 c. powdered sugar
1/4 c. chopped pecans
3/4 c. coconut
1/3 c. melted butter
2 eggs
1 c. sugar
2 tsp. lime peel
1/4 c. lime juice
1/4 tsp. baking powder

Directions:
Directions:
For crust combine flour, powdered sugar, pecans and 1/4 c. coconut. Stir in butter. Press into a 9 inch greased pan. Bake at 350 for 20 minutes. Beat eggs and add in sugar, lime peel. lime juice and baking powder. Stir in remaining coconut. Pour over crust. Bake for an additional 20 minutes. Cool. Cut into bars.

 

 

 

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