"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Lana's Rolls Recipe

  Tried it? Rate this Recipe:


This recipe for Lana's Rolls, by , is from The Farr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lisa Shaw
Added: Tuesday, April 21, 2009


2 cups scalded milk
1 cup potato water with potato smashed
4 eggs
1/2 cup honey
1 T. salt or a little more
4 cups flour

2 T. yeast
1/2 cup water
1 tsp. sugar

4-5 cups flour
1/2 cup oil

Prepare yeast mixture set aside
Combine first 6 ingredients and mix together. Add yeast mixture. Add 4-5 cups more flour as needed. Use oil to grease container to rise in. Let rise then roll out. Dip in melted butter and fold in half and place on pan to rise again. Bake at 400 for 10-12 minutes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!